About BBA (Honors) in Aviation, Hospitality, Travel & Tourism Management

As a way of developing and shaping the most skilled and competent human resources with a unique ability to nativage the scope of the aviation industry, the Faculty of Aviation Management offers a four year Bachelor of Business Administration Honors in Aviation, Hospitality, Travel and Tourism Management. The global scenerio has been creating endless opportunities for experts and professionals in the field of aviation, therefore new career avenues have been opened for students who wish to venture into the scope of this field. The curriculum of this program has been designed in such a comprehensive manner which allows students to venture into an indepth study of Aviation in the various specialisation areas of air hostess, cabin crew, flight attendant, airport management, safety, security, in-flight service, air ticketing and airfare studies of the airline industry. The course has also been designed in such a manner which in incorporates within every student a fundamental understanding of travel management, by imparting within the students effective organisational skills, business skills, management ethics and a comprehensive understanding of accommodation management and travel management. It goes to shape students with the understanding of the various areas in the hospitality sector and provide solutions for the same. The studentd also get to have an exposure to the fundamentals of hospitality management. The Faculty believes in imparting within the students the most enriching practical exposure which shapes and develops their knowledge and skillsets, a mock aircraft has been put in place for hands on in-flight simulations. Beyond the theoratical aspects of the program, it also focuses on ensurign the overal development of the students through effective grooming for personality development, interpersonal and communication skill enhancement.

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National Applicants

International Applicants

Program Outcomes

Why Study BBA (Honors) in Aviation, Hospitality, Travel & Tourism Management

The growing scope of globalization has been creating new and opportunities in the field of aviation and this growth has brought about new boundaries to bridge and dimensions to explore. Pursuing this program will equip students with much needed skills and abilities to along with the in-depth competencies to explore in preparation for their various roles in the industry.

Flight Attendant

Flight Attendant

An ability to provide inflight services and solutions and effectively and efficiently meeting the passenger needs.

Flight Attendant

An ability to provide inflight services and solutions and effectively and efficiently meeting the passenger needs.

Flight Attendant

Flight Attendant

Flight Attendant

An ability to provide inflight services and solutions and effectively and efficiently meeting the passenger needs.

Flight Attendant

An ability to provide inflight services and solutions and effectively and efficiently meeting the passenger needs.

Flight Attendant

Air Hostess

An ability to provide hospitality services with a high degree of passenger based service and support

Air Hostess

An ability to provide hospitality services with a high degree of passenger based service and support

Air Hostess

An ability to provide hospitality services with a high degree of passenger based service and support

Air Hostess

An ability to provide hospitality services with a high degree of passenger based service and support

Airlines Operations Manager

Airlines Operations Manager

An ability to manage and handle airlines and airport services with effective and strategic solutions

Airlines Operations Manager

An ability to manage and handle airlines and airport services with effective and strategic solutions

Airlines Operations Manager

Airlines Operations Manager

Airlines Operations Manager

An ability to manage and handle airlines and airport services with effective and strategic solutions

Airlines Operations Manager

An ability to manage and handle airlines and airport services with effective and strategic solutions

Airlines Operations Manager

Airport Security Agents

Airport Security Agents

An ability to provide effective security solutions to airports with ensured inflight safety for passengers

Airport Security Agents

An ability to provide effective security solutions to airports with ensured inflight safety for passengers

Airport Security Agents

Airport Security Agents

Airport Security Agents

An ability to provide effective security solutions to airports with ensured inflight safety for passengers

Airport Security Agents

An ability to provide effective security solutions to airports with ensured inflight safety for passengers

Airport Security Agents

Duration: 4 years (Semester System)

affiliation

Affiliation

Constituent College of Parul University

Eligibility Criteria

Candidate shall have passed 12th Examination in any stream (Science/Commerce/Arts) with English subject from a recognized board.

Mode of Admission

For admissions please visit our portal to register/login yourself and proceed ahead with your admission application.

Apply Now

Fees

BBA (Honors) in Aviation, Hospitality, Travel & Tourism Management

₹ 103,500/- Annually*

* Tuition Fees may vary depending on the Country/ State in which the candidate has passed their qualifying examination.

Curriculum

Semester 1	Semester 2
Fundamentals of aviation (THEORY)	Functions of Airport and airlines
Fundamentals of aviation (PRACTICAL)	Crew resource management (THEORY)
Tourism in India and world	Crew resource management (PRACTICAL)
Principles of travel and tourism	Financial Accounting in Aviation
University Electives -1 (Multidisciplinary course) (Select any one)	University Electives -2 (Multidisciplinary course) (Select any one)
First Aid & Life Support	Indian Culture: Perspective for Tourism
Health Promotion & Fitness	Overview and Perspective of values
Basics of Photography	Relevance of tourism in Indian culture
Skill Enhancement Course-I	Human values and Ethics
Application of Computers -THEORY	Skill Enhancement Course -2
Application of Computers- PRACTICAL	Mathematical Aptitude
Value Added Course - 1	Value Added Course-2
Climate change & sustainable environment	IPDC including History and Culture of India and IKS - I
Ability Enhancement Course -1 /Modern Indian Language -1 (Select any one)	Ability Enhancement Course -2 /Modern Indian Language-2 (Select Anyone)
Basic English - I	Basic English -II
Basic Hindi - 1	Basic Hindi -II
Basic Gujarati - 1	Basic Gujarati -II

Semester 1	Semester 2
Fundamentals of aviation (THEORY)	Functions of Airport and airlines
Fundamentals of aviation (PRACTICAL)	Crew resource management (THEORY)
Tourism in India and world	Crew resource management (PRACTICAL)
Principles of travel and tourism	Financial Accounting in Aviation
University Electives -1 (Multidisciplinary course) (Select any one)	University Electives -2 (Multidisciplinary course) (Select any one)
First Aid & Life Support	Indian Culture: Perspective for Tourism
Health Promotion & Fitness	Overview and Perspective of values
Basics of Photography	Relevance of tourism in Indian culture
Skill Enhancement Course-I	Human values and Ethics
Application of Computers -THEORY	Skill Enhancement Course -2
Application of Computers- PRACTICAL	Mathematical Aptitude
Value Added Course - 1	Value Added Course-2
Climate change & sustainable environment	IPDC including History and Culture of India and IKS - I
Ability Enhancement Course -1 /Modern Indian Language -1 (Select any one)	Ability Enhancement Course -2 /Modern Indian Language-2 (Select Anyone)
Basic English - I	Basic English -II
Basic Hindi - 1	Basic Hindi -II
Basic Gujarati - 1	Basic Gujarati -II

Semester 1	Semester 2
Fundamentals of aviation (THEORY)	Functions of Airport and airlines
Fundamentals of aviation (PRACTICAL)	Crew resource management (THEORY)
Tourism in India and world	Crew resource management (PRACTICAL)
Principles of travel and tourism	Financial Accounting in Aviation
University Electives -1 (Multidisciplinary course) (Select any one)	University Electives -2 (Multidisciplinary course) (Select any one)
First Aid & Life Support	Indian Culture: Perspective for Tourism
Health Promotion & Fitness	Overview and Perspective of values
Basics of Photography	Relevance of tourism in Indian culture
Skill Enhancement Course-I	Human values and Ethics
Application of Computers -THEORY	Skill Enhancement Course -2
Application of Computers- PRACTICAL	Mathematical Aptitude
Value Added Course - 1	Value Added Course-2
Climate change & sustainable environment	IPDC including History and Culture of India and IKS - I
Ability Enhancement Course -1 /Modern Indian Language -1 (Select any one)	Ability Enhancement Course -2 /Modern Indian Language-2 (Select Anyone)
Basic English - I	Basic English -II
Basic Hindi - 1	Basic Hindi -II
Basic Gujarati - 1	Basic Gujarati -II

Semester 1	Semester 2
Fundamentals of aviation (THEORY)	Functions of Airport and airlines
Fundamentals of aviation (PRACTICAL)	Crew resource management (THEORY)
Tourism in India and world	Crew resource management (PRACTICAL)
Principles of travel and tourism	Financial Accounting in Aviation
University Electives -1 (Multidisciplinary course) (Select any one)	University Electives -2 (Multidisciplinary course) (Select any one)
First Aid & Life Support	Indian Culture: Perspective for Tourism
Health Promotion & Fitness	Overview and Perspective of values
Basics of Photography	Relevance of tourism in Indian culture
Skill Enhancement Course-I	Human values and Ethics
Application of Computers -THEORY	Skill Enhancement Course -2
Application of Computers- PRACTICAL	Mathematical Aptitude
Value Added Course - 1	Value Added Course-2
Climate change & sustainable environment	IPDC including History and Culture of India and IKS - I
Ability Enhancement Course -1 /Modern Indian Language -1 (Select any one)	Ability Enhancement Course -2 /Modern Indian Language-2 (Select Anyone)
Basic English - I	Basic English -II
Basic Hindi - 1	Basic Hindi -II
Basic Gujarati - 1	Basic Gujarati -II

Semester 3	Semester 4
Introduction to Inflight catering (THEORY)	Basics of food and beverage-I
Introduction to Inflight catering (PRACTICAL)	Aviation safety and security (THEORY)
Front Office Operations-I	Aviation safety and security (PRACTICAL)
Personality development and grooming (THEORY)	Food Production Operations (THEORY)
Personality development and grooming (PRACTICAL)	Food Production Operations (PRACTICAL)
University Electives -3 (Select any one)	Hospitality Sales& Marketing management
Cyber Security, Tools, Techniques and Counter Measures	Skill Enhancement Course -4
Income Tax Return & E-Filing	Leadership and Personality development
Understanding Gender and Law	Value Added Course-4/ Physical Education (Select any one)
Skill Enhancement Course -3	Positive Mental Health
Artificial Intelligence -AI	Physical Education: Yoga
Value Added Course-3	Physical Education: Sports
IPDC including History and Culture of India and IKS-2	Physical Education: NCC
Ability Enhancement Course -3/ Modern European Language-1 (Select any one)	Ability Enhancement Course -4 / Modern European Language- 2 (Select any one)
Advanced English - I	Advanced English - II
Basic German - I	Basic German - II
Basic French - I	Basic French -II

Semester 3	Semester 4
Introduction to Inflight catering (THEORY)	Basics of food and beverage-I
Introduction to Inflight catering (PRACTICAL)	Aviation safety and security (THEORY)
Front Office Operations-I	Aviation safety and security (PRACTICAL)
Personality development and grooming (THEORY)	Food Production Operations (THEORY)
Personality development and grooming (PRACTICAL)	Food Production Operations (PRACTICAL)
University Electives -3 (Select any one)	Hospitality Sales& Marketing management
Cyber Security, Tools, Techniques and Counter Measures	Skill Enhancement Course -4
Income Tax Return & E-Filing	Leadership and Personality development
Understanding Gender and Law	Value Added Course-4/ Physical Education (Select any one)
Skill Enhancement Course -3	Positive Mental Health
Artificial Intelligence -AI	Physical Education: Yoga
Value Added Course-3	Physical Education: Sports
IPDC including History and Culture of India and IKS-2	Physical Education: NCC
Ability Enhancement Course -3/ Modern European Language-1 (Select any one)	Ability Enhancement Course -4 / Modern European Language- 2 (Select any one)
Advanced English - I	Advanced English - II
Basic German - I	Basic German - II
Basic French - I	Basic French -II

Semester 3	Semester 4
Introduction to Inflight catering (THEORY)	Basics of food and beverage-I
Introduction to Inflight catering (PRACTICAL)	Aviation safety and security (THEORY)
Front Office Operations-I	Aviation safety and security (PRACTICAL)
Personality development and grooming (THEORY)	Food Production Operations (THEORY)
Personality development and grooming (PRACTICAL)	Food Production Operations (PRACTICAL)
University Electives -3 (Select any one)	Hospitality Sales& Marketing management
Cyber Security, Tools, Techniques and Counter Measures	Skill Enhancement Course -4
Income Tax Return & E-Filing	Leadership and Personality development
Understanding Gender and Law	Value Added Course-4/ Physical Education (Select any one)
Skill Enhancement Course -3	Positive Mental Health
Artificial Intelligence -AI	Physical Education: Yoga
Value Added Course-3	Physical Education: Sports
IPDC including History and Culture of India and IKS-2	Physical Education: NCC
Ability Enhancement Course -3/ Modern European Language-1 (Select any one)	Ability Enhancement Course -4 / Modern European Language- 2 (Select any one)
Advanced English - I	Advanced English - II
Basic German - I	Basic German - II
Basic French - I	Basic French -II

Semester 3	Semester 4
Introduction to Inflight catering (THEORY)	Basics of food and beverage-I
Introduction to Inflight catering (PRACTICAL)	Aviation safety and security (THEORY)
Front Office Operations-I	Aviation safety and security (PRACTICAL)
Personality development and grooming (THEORY)	Food Production Operations (THEORY)
Personality development and grooming (PRACTICAL)	Food Production Operations (PRACTICAL)
University Electives -3 (Select any one)	Hospitality Sales& Marketing management
Cyber Security, Tools, Techniques and Counter Measures	Skill Enhancement Course -4
Income Tax Return & E-Filing	Leadership and Personality development
Understanding Gender and Law	Value Added Course-4/ Physical Education (Select any one)
Skill Enhancement Course -3	Positive Mental Health
Artificial Intelligence -AI	Physical Education: Yoga
Value Added Course-3	Physical Education: Sports
IPDC including History and Culture of India and IKS-2	Physical Education: NCC
Ability Enhancement Course -3/ Modern European Language-1 (Select any one)	Ability Enhancement Course -4 / Modern European Language- 2 (Select any one)
Advanced English - I	Advanced English - II
Basic German - I	Basic German - II
Basic French - I	Basic French -II

Semester 5	Semester 6
Basic of Food & Beverage Service-II	Flight attendant management (THEORY)
Airport strategic planning	Flight attendant management (PRACTICAL)
Airline ticketing management (THEORY)	Food and beverage Operations-I
Airline ticketing management (PRACTICAL)	Front Office operations-II
Business communication in Aviation (THEORY)	Ability Enhancement Course -5
Business communication in Aviation (PRACTICAL)	Professional Ethics and Communication
Human resource management in Aviation	Sales& Marketing management in Hospitality
Business communication in Hotel Industry (THEORY)	Basics of Management in Hospitality Industry
Skill Enhancement Course -4	Ability Enhancement Course -5
Digital Literacy	Professional Ethics & Communication
Finance for everyone	Internship/Mini Project-1 (in Major Specific Course)

Semester 5	Semester 6
Basic of Food & Beverage Service-II	Flight attendant management (THEORY)
Airport strategic planning	Flight attendant management (PRACTICAL)
Airline ticketing management (THEORY)	Food and beverage Operations-I
Airline ticketing management (PRACTICAL)	Front Office operations-II
Business communication in Aviation (THEORY)	Ability Enhancement Course -5
Business communication in Aviation (PRACTICAL)	Professional Ethics and Communication
Human resource management in Aviation	Sales& Marketing management in Hospitality
Business communication in Hotel Industry (THEORY)	Basics of Management in Hospitality Industry
Skill Enhancement Course -4	Ability Enhancement Course -5
Digital Literacy	Professional Ethics & Communication
Finance for everyone	Internship/Mini Project-1 (in Major Specific Course)

Semester 5	Semester 6
Basic of Food & Beverage Service-II	Flight attendant management (THEORY)
Airport strategic planning	Flight attendant management (PRACTICAL)
Airline ticketing management (THEORY)	Food and beverage Operations-I
Airline ticketing management (PRACTICAL)	Front Office operations-II
Business communication in Aviation (THEORY)	Ability Enhancement Course -5
Business communication in Aviation (PRACTICAL)	Professional Ethics and Communication
Human resource management in Aviation	Sales& Marketing management in Hospitality
Business communication in Hotel Industry (THEORY)	Basics of Management in Hospitality Industry
Skill Enhancement Course -4	Ability Enhancement Course -5
Digital Literacy	Professional Ethics & Communication
Finance for everyone	Internship/Mini Project-1 (in Major Specific Course)

Semester 5	Semester 6
Basic of Food & Beverage Service-II	Flight attendant management (THEORY)
Airport strategic planning	Flight attendant management (PRACTICAL)
Airline ticketing management (THEORY)	Food and beverage Operations-I
Airline ticketing management (PRACTICAL)	Front Office operations-II
Business communication in Aviation (THEORY)	Ability Enhancement Course -5
Business communication in Aviation (PRACTICAL)	Professional Ethics and Communication
Human resource management in Aviation	Sales& Marketing management in Hospitality
Business communication in Hotel Industry (THEORY)	Basics of Management in Hospitality Industry
Skill Enhancement Course -4	Ability Enhancement Course -5
Digital Literacy	Professional Ethics & Communication
Finance for everyone	Internship/Mini Project-1 (in Major Specific Course)

Semester 7	Semester 8
Advance inflight services (THEORY)	Inflight emergency procedures
Advance inflight services (PRACTICAL)	Aviation rules and regulations
Airline marketing management	Advance in first aid
Air Cargo Management	On Job Training (OJT) - in Major Specific (for Honours Degree)
Tourism Planning	OR
On Job Training (OJT)- in Major Specific (for Honours Degree)	1 subject of Major discipline relevant of 4 credits (for Honours Degree)
OR	1 subject of Major discipline relevant of 4 credits (for Honours Degree)
1 subject of Major/Minor discipline relevant of 4 credits (for Honours Degree)	OR
1 subject of Major/Minordiscipline relevant SEC course of 2 credits (for Honours Degree)	Research Project in Major Specific course (For Honours with Research degree)
OR
Research Project in Major Specific course (For Honours with Research degree)

Semester 7	Semester 8
Advance inflight services (THEORY)	Inflight emergency procedures
Advance inflight services (PRACTICAL)	Aviation rules and regulations
Airline marketing management	Advance in first aid
Air Cargo Management	On Job Training (OJT) - in Major Specific (for Honours Degree)
Tourism Planning	OR
On Job Training (OJT)- in Major Specific (for Honours Degree)	1 subject of Major discipline relevant of 4 credits (for Honours Degree)
OR	1 subject of Major discipline relevant of 4 credits (for Honours Degree)
1 subject of Major/Minor discipline relevant of 4 credits (for Honours Degree)	OR
1 subject of Major/Minordiscipline relevant SEC course of 2 credits (for Honours Degree)	Research Project in Major Specific course (For Honours with Research degree)
OR
Research Project in Major Specific course (For Honours with Research degree)

Semester 7	Semester 8
Advance inflight services (THEORY)	Inflight emergency procedures
Advance inflight services (PRACTICAL)	Aviation rules and regulations
Airline marketing management	Advance in first aid
Air Cargo Management	On Job Training (OJT) - in Major Specific (for Honours Degree)
Tourism Planning	OR
On Job Training (OJT)- in Major Specific (for Honours Degree)	1 subject of Major discipline relevant of 4 credits (for Honours Degree)
OR	1 subject of Major discipline relevant of 4 credits (for Honours Degree)
1 subject of Major/Minor discipline relevant of 4 credits (for Honours Degree)	OR
1 subject of Major/Minordiscipline relevant SEC course of 2 credits (for Honours Degree)	Research Project in Major Specific course (For Honours with Research degree)
OR
Research Project in Major Specific course (For Honours with Research degree)

Semester 7	Semester 8
Advance inflight services (THEORY)	Inflight emergency procedures
Advance inflight services (PRACTICAL)	Aviation rules and regulations
Airline marketing management	Advance in first aid
Air Cargo Management	On Job Training (OJT) - in Major Specific (for Honours Degree)
Tourism Planning	OR
On Job Training (OJT)- in Major Specific (for Honours Degree)	1 subject of Major discipline relevant of 4 credits (for Honours Degree)
OR	1 subject of Major discipline relevant of 4 credits (for Honours Degree)
1 subject of Major/Minor discipline relevant of 4 credits (for Honours Degree)	OR
1 subject of Major/Minordiscipline relevant SEC course of 2 credits (for Honours Degree)	Research Project in Major Specific course (For Honours with Research degree)
OR
Research Project in Major Specific course (For Honours with Research degree)

Teaching Scheme Information Booklet

Practical Aviation Training

award-modi

Mock Aircraft

Practical training inside our Mock Aircraft will give the students an edge in developing their hands on experience during the course of their academics.

award-modi

Mock Aircraft

Practical training inside our Mock Aircraft will give the students an edge in developing their hands on experience during the course of their academics.

award-modi

Mock Aircraft

Practical training inside our Mock Aircraft will give the students an edge in developing their hands on experience during the course of their academics.

https://pu.srv.media/Mock Aircraft

Mock Aircraft

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